A recent study from the European Investigation of Cancer (EPIC) Norfolk cohort found a significant positive association between mushroom consumption and cognitive performance, even after adjusting for fruit and vegetable intake. The study analysed data from over 30,000 individuals, aged 40-92, from 1993 onwards. Despite not determining causality due to its cross-sectional design, the research found that regular mushroom consumption positively influenced executive function, word recall and prospective memory. Further research is needed to establish causality.
Group-IB’s Threat Intelligence and Defence Centre Equip Undergraduates with Sophisticated Cybersecurity Technologies to Boost Threat Analysis and Enhance Cyber Resilience for Campus Start-ups
Hey there from the heart of the San Francisco Bay Area! It’s an absolute pleasure to have you back again for our chat on some
