When it comes to treating disease with food, the quackery stretches back far. Through the centuries, raw garlic has been touted as a home treatment for everything from chlamydia to the common cold; Renaissance remedies for the plague included figs soaked in hyssop oil. During the 1918 flu…
Source: www.theatlantic.com – Read more
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A popular fake Telegram Premium site has been flooding the web with malware – here’s how to stay safe TechRadar
