Drinking 100% orange juice can suppress food intake (FI) and protect against obesity, according to a study published in Nutrients journal. In comparison to a sucrose-sweetened beverage, orange juice resulted in higher caloric compensation, lower total energy intake, and lowered blood glucose levels. The study supports the need to evaluate the effects of different sugar-containing beverages on health.
Group-IB’s Threat Intelligence and Defence Centre Equip Undergraduates with Sophisticated Cybersecurity Technologies to Boost Threat Analysis and Enhance Cyber Resilience for Campus Start-ups
Hey there from the heart of the San Francisco Bay Area! It’s an absolute pleasure to have you back again for our chat on some
