The Pierhouse Hotel & Seafood Restaurant in Port Appin, Argyll, was named National Restaurant of the Year at the Hotels of the Year Scotland Awards 2023-24. Its head chef, Michael Leathley, utilises fresh, local seafood in their Michelin Guide-recognised restaurant. The Wee Hotel Company-owned establishment also received plaudits for management, with General Manager Fiona McLean winning Senior Manager of the Year.
Blue Shield of California members may have had their data exposed in a November data breach. Information included member names, dates of birth, addresses, subscriber